The dietetics Department at Kailash Hospital & Heart Institute strives to establish and encourage good nutrition practice and provide good nutrition care to the patients and normal individuals.
Ms. Sonika Choudhary
Msc. (Food & Nutrition) , M.phl (Food Science)
11+ Years experience
Location
Ms. Pooja Raghav
M.Sc (Food & Nutrition)
+ Years experience
Location
Ms. Deepshikha Sharma
P.G Diploma (Food & Nutrition)
+ Years experience
Location
Ms. Diksha
M.Sc. (Food & Nutrition)
5+ Years experience
Location
Dietician
M.Sc.
+ Years experience
Location
Ms. Vandana Rajput
MSc. Food & Nutrition, Certified Renal Nutritionist, Certified Diabetes Educator
6+ Years experience
Location
Ms. Smita Jaiswal
Msc. (Food & Nutrition)
5+ Years experience
Location
Dietician
MSc. Food & Nutrition
+ Years experience
Location
Ms. Sonika Choudhary
Msc. (Food & Nutrition) , M.phl (Food Science)
11+ Years experience
Location
Ms. Vandana Rajput
MSc. Food & Nutrition, Certified Renal Nutritionist, Certified Diabetes Educator
6+ Years experience
Location
A balanced diet in terms of calories, proteins, fats, carbohydrates, minerals, electrolytes and vitamins is essential for a healthy life. A proper diet provides the daily requirement of nutrients to the body, thus enhancing the immunity of the person.
The dietetics Department at Kailash Hospital & Heart Institute strives to establish and encourage good nutrition practice and provide good nutrition care to the patients and normal individuals.
The department also provides diet counselling for different type of diseases like
Normal diet, soft, semi-solid, liquid, clear liquid diets and feeds - all based on the nature of disease - Diets provided to the admitted patients are complimentary.
The Dietetics Department provides comprehensive nutrition care to support overall health, improve immunity, and assist in recovery from illness. Our expert dieticians assess nutritional status, plan personalized diet plans based on medical diagnosis, and guide patients on how diet impacts health and disease management
Before recommending a diet plan, our dieticians conduct a nutritional assessment that may include measuring ideal body weight, history of weight changes, laboratory values, and body measurements (anthropometric data). This helps create a tailored nutrition strategy.
Our dieticians use science-based nutrition plans to help manage chronic lifestyle conditions. They provide guidance on healthy eating habits, calorie management, and food modifications to support weight loss, blood sugar control, and long-term wellness.
Our dieticians offer counselling for a wide range of conditions including diabetes, cardiac disorders, cancer, kidney and liver disease, endocrine disorders, paediatric nutrition, pregnancy & lactation, weight management, allergies, and surgery-related dietary needs.
Yes. Dietetics services are provided 24 hours a day for patients admitted to the hospital, and diets are given according to the patient’s medical condition. The team also offers diet counselling for OPD patients.
During a counselling session, the dietician reviews your medical history, daily eating patterns, lifestyle habits, and nutritional requirements. Based on this evaluation, you’ll receive a personalised diet plan and practical advice to help you meet your health goals.
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